Offers

    Mondays – Two for One on our Favourites

    Tuesdays – Two for One on all Burgers

    Wednesdays – Two for One on all Pies

    Thursdays – Two for One on Cocktails, 6pm-9pm

    Sundays after 6pm – Two Roasts for £25

      Mother’s Day

      We’ll be open as usual for breakfast, so why not change tradition this year and start off with a Buck’s Fizz Breakfast before heading out for the day? (Not forgetting our Breakfast G&T too!)

      We serve up the favourites alongside new classics and always prioritise quality produce. We are serious about our roasts, so settle in with the family and enjoy top-quality beef from Aubrey Allen, Jimmy Butler’s free-range pork or our delicious vegetarian roast with all the glorious trimmings. Enjoy our Two Course Set Sunday Best Menu for £21.95, or three courses for £25.95, with all Mums who dine receiving a little Chase GB Gin gift from us. Served right through till 8pm. Always busy, be sure to book early.

        Spring Lamb Supper

        As Easter approaches, we’re adhering to tradition with a supper enjoying sweet and tender lamb. We only use free-range Cornish lamb from Aubrey Allen, the very best quality available in Britain. As a result we pay more for our meat than most of our competitors – but you can definitely taste the difference – and we know our meat comes directly from farmers who have the highest welfare standards and respect for their animals.

        Join us as we take a visit to our award-winning butcher’s, followed by dinner back at the pub. £30pp, includes Aubrey tour and dinner. Talk to us in the pub to book or call us on 01926 359960.

        Sharing Board to Start

        Sautéed Lambs Liver, Red Onion & Grapes 

        Crispy Lamb Ribs, Korean Glaze 

        Shredded Lamb, Feta, Pomegranate & Mint 

        Sweat Breads, Asparagus, Wild Garlic & Garden Pea 

        Main

        Rosemary Hay Baked Leg of Cornish Lamb, Salsa Verde, Boulangerie Potatoes  

        Pudding

        Sheeps’ Milk Pannacotta, Vanilla Macerated Berries & Honeycomb 

          Easter Weekend

          Get the long weekend started on Good Friday with a leisurely lunch and Easter Sunday is the time to bring the family to the pub for a scrumptious get together. We’ll be serving breakfast as usual and our Sunday Best menu from midday.

          Easter Monday brings you our Bank Holiday Best Menu, full of pub classics and a roast rollover to cure any hangover. We’ll have the Bloody Marys ready.

            Wine, Cheese & Capreolus

            A night of pure indulgence with a tasting some of the finest British cheese and charcuterie paired with award-winning wines . £25 a head. Join Patrycja, and our suppliers from 7pm for an evening not to be missed.

            Don’t miss out, call the pub or book online.