We’re all about serving the good stuff, sourcing British where we can and having seasonality at the heart of what we do. This May we’re proud to have tender, juicy Spring lamb on our specials boards; every Thursday, Friday and Saturday. Cornish Rack of Lamb, Jersey Royals, EnglishAsparagus & Mint Jus – the best of British. It doesn’t get more seasonal than that. All hail – book in soon and enjoy this delicious dish with an award-winning wine from our list.
Spring Bank Holiday
Another three day weekend! Ease into Bank Holiday Monday with a bloody mary and lunch from our Bank Holiday Best Menu. We’ll be having a roast roll over, as well as serving burgers, pies and salads. Book a table online, or just pop down.
Wine, Cheese & Capreolus
A night of pure indulgence, tasting some of the finest British cheese and charcuterie paired with award-winning wines. Join Patrycja, and our suppliers from 7pm for an evening not to be missed. £25pp.
With a stellar line up of chefs, pubs and music, Tom Kerridge’s Pub in the Park Warwick, promises to be a fantastic day out. The festival will play host to Tom’s two Michelin-starred The Hand & Flowers, plus a selection of other top UK pubs – including our sister pub The Rose & Crown! Pop down over the weekend, where they’ll be serving a selection of tasting dishes. Combined with great live music, including Tom Odell, Razorlight and Will Young, chef demos and other festival fun, it’s an event not to miss this Summer. Join us there! Tickets available online now.
The Star Smokehouse & BBQ
Weather permitting, join us for an evening celebrating rubs, meats and all that is slow ‘n’ low, cooked on the BBQ up on the balcony. Bourbon and beer meet smoked meats, BBQ glazes and salads. We’d love you to see you there. Call the pub on 01926 359960 and let us know if you’re joining us, so we can make sure we get enough food in!
August Bank Holiday
We’re making the most of the last long weekend – pop down and join us as we roll into Monday with a bloody mary and enjoy our Bank Holiday Best Menu; burgers, a roast rollover and salads – there’s something for everyone!
Remember to book a table if you’re joining us for lunch or dinner over the weekend.
Tapas in the Town
Join us as we turn The Star Spanish – for one night only, we’ll be filling our Specials Board with Croquetas, Jamón and Patatas Bravas, Paella and Pisto. There’ll be Sangria (of course), and maybe even some Flamenco. Book your table online and quote ‘Español’.